This year’s holiday baking featured seven treats–with five favorites and two new comers. When all was said and done, I made about 1750 units, mailed 29 boxes and hand delivered 9.
Labels buy the talented and fellow Bruin, Erin Condren.
Sugar Pointsettias and Leaves
Almond Butter Crunch
Double Chocolate Espresso Cookies
Rum Butter Nuts
Peanut Butter Balls
Triple Gingersnaps
Brown Butter Caramel Crispies
Now I’m gonna go make some pie.
Bravo!